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Two Japanese restaurants, sitting side-by-side. One showcases affordable sushi and sashimi, whilst the other focuses on authentic yakitori. Both unique in their own ways, it perfectly fits in with people’s criteria for warmth and comfort.
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A rare, unique Sri Lankan restaurant, offering subtle flavours that don’t leave you bloated. An option away from rich, Indian food, putting Sri Lanka on the map in Kuala Lumpur.
